Crunchy and flavourful: Pinsa Margherita, a Roman tradition

Indulge in the delightful taste of Pinsa Margherita, a true culinary gem from the ancient Roman tradition. This Pinsa captures the essence of authenticity with its perfect blend of a crunchy exterior and a soft, flavourful interior. Crafted using a buckwheat sourdough that is meticulously leavened for over 24 hours, each bite is a testament to our commitment to quality. Whether you're looking for a satisfying lunch, a delectable dinner, or a delightful aperitif, Pinsa Margherita is the perfect solution for your cravings.